A few months back I saw a clip on a YouTube channel I subscribed to regarding food photography. It was another angle on composing photos in a controlled area, with a subject that doesn’t move. Although the photographers were using quite an elaborate set for a simple place setting where the utensils were the subject of the photo and not the food, I realized that the props in the photo were given as much “focus” as the utensils were.
The plated food enhanced the need to use utensils and glassware as much as the food made the viewer hungry for the food. There was a nice collaboration of items for this composition – clothe napkins and placemats with carefully chosen colors and patterns; plate settings which helped the food look more appealing; just the right amount of sweat on the water-glass and a subtle background and surface to frame the picture.
I’d like to think I put this much thought into my photos, but usually, I’m just shooting from the hip, and trying to capture the image in my mind’s eye of what I want my subject to say after the picture is taken. And this all happens (for me) in the space of about 5-15 seconds. Not long after that, the subject has moved, lighting has changed, or there’s an obstructed view. I usually just walk into these moments and see a frame with the subject close by and start taking the photo hoping that one or two of the frames I capture are the ones that were in my mind’s eye.
This week I’ve got a bit of a break and I’m going to try my hand at cooking some recipes that I’ve been cataloging through social channels and recipe books I’ve picked up over the last few months with this in mind. Then, I remembered the food photo shoot on YouTube – why not take the time to build up some food pics for my collection to share as well. More in the way of lighting and composition – but also trying to create something in the kitchen worth capturing in a frame, and hopefully something that will be edible as well.
My day job has me creating technical recipes other people use and execute for a solution that provides a value to a business unit – sometimes I participate in the creation sometimes its done for me. Now, instead of creating the recipe now, I’m trying to capture the recipe’s outcome – capture it, and then (hopefully) consume it.
I have about 9 or 10 recipes I need to create in the upcoming months at work, most from scratch – and to balance the demand of my day job I thought injecting two of my favorite hobbies into my daily mix could add some balance and forward motion to both of them. We’ll see.
I recently took on the task of getting back into all of my favorite hobbies, and photography has been at the center of the this recently as well. I used a SLR for years and have zip-locks stuffed with a hundred or so rolls of film developed years ago. I mainly used them to figure how what was wrong (in my mind) with the picture. But after starting to use DSLRs, this kind of changed. The camera wants to think for me, and allow me to do some on-board manipulation of the picture. For me, this is kind of hard b/c I get caught up in the moment I hit the shutter button – there is nothing else going on around me except what I see TTL.
Like any great word or spreadsheet processor, we only figure out how to use 20%, maybe 30%, if it’s something we don’t use everyday. But we use that 20-30% to accomplish whatever our task is without looking for a simpler way to finish a task. This was me with my current camera. I needed to fix this.
I was out on a bike ride one afternoon and decided to walk in to a book store and find a book that talks only about my camera. And to my huge surprise, I found one. Got through the first three chapters and learned so much about this little black box. Based on what I learned, I was able to take a few pictures yesterday at a neighborhood dance recital. The book doesn’t help me take better pictures, but it does/did help me setup the camera to my liking with some bracketing worked before the event, in and out of decent to lousy lighting.
So, I think I’ve made it beyond the crawling stage again with photography, and I’m walking again. Hopefully, I can keep working on this little black box a day at a time to at least get back to the place I was.
I absolutely love a room with high ceilings… this picture comes from a walk I took through The Vatican many, many years ago. Such a stunning place to photograph.
Had to dig back into the archives for this one, but once I saw the challenge title, this picture from a visit to Venice jump all the way from 2004. Enjoy.
Usually on Sunday’s some folks head to a brick and mortar place where they have mass, or some type of church. Last Sunday I went to a Chrome Mass in Leesburg, Florida for their 18th annual Bike Fest ( leesburgbikefest.com ). I’ve visited a similar event Roar On The Shore ( roarontheshore.com) in Erie, Pennsylvania and it was much the same but at a slightly bigger scale. If someone needed anything for their motorcycles, you’d have no problem finding it – like most events I’d imagine it’s this way as well, this was only my second Chrome Mass to date.
The main idea for visiting this event was to get the dust off my camera and get behind it again. I didn’t take as many as I had wanted to, but between texting a few pictures to my girlfriend and taking more with my Canon 60D, I did get a few interesting pictures. I realized very quickly that most folks are “ok” with a picture taken with a smart phone, while have a lens pointed in their direction was a bit unsettling. I learned from this event of what to take, when to take it, and what to take it with – this isn’t a crowd you’d want to look peculiar in snapping lots of pictures with a camera. Moving on.
Following are some pictures that I snapped at the event. Most notable were the red Ford trike and the gold custom-built by West Coast Choppers. So many bikes to photograph, but I saved my SD card for the ones that stood at to me. There some pink in here two, I’m always on the lookout for pink stuff that might make my girlfriend say “hmm, that’s kinda cute…” Sadly she wasn’t there, but hopefully for the next bike fest she will be.
Hopefully you’ll enjoy looking at these as much as I did taking them.
I’ve been pushing a lot of content to this blog for a while, off and on. And I don’t have a big habit of blogging much but when I do, it’s something that’s jumped out at me while.
That would be the “why” of sharing on a blog. Not a chatty blogger either, I usually try to get the point w/o rambling too much and lose a reader in mesh of “whos-a-whats-it?”
I’ve got a few hobbies: my Harley, photography, cooking, painting, and technology to blog about for the moment. I’m trying to find a way to get food into my blog more – not a yelp.com approach, but more about why and what food. And not some half-baked (pun intended) post that’s just noise.
So my goal for the year (and blog), and onward is to provide more signal than noise to readers by use of pictures, links, quotes, and how they relate to my interests, but more specifically about the topics I mentioned.
Ok – that’s a wrap!
Just trying to use the rule of thirds and noticed a cool line of my bike that follows the shadow across the underpass where I was parked (28.459017, -81.636755).